Bread Mail 24th July

Morning all,

Sending this from sunny North Devon where we have been house-sitting this week. Fear not, we are coming back to Wales tomorrow and I’ve even brought my sourdoughs on holiday with me so there WILL be bread this week. I’m not announcing any specials however there may be some on Friday; my mind is more focussed on going to the beach later.

As usual orders by Thursday AM, collect from 1.10pm on Friday (If you could make it at this time rather than 1pm, the shop gets a bit chaotic on arrival!).

See you on Friday

Cheers,
Andy

*** YEASTED BREADS ***
Ciabatta – Italian soft “slipper” bread (300g) £1.20
Olivatta – Olive and sun dried tomato ciabatta (300g) – £1.60
Dolly – Wheat loaf with 4 seeds (800g) £1.90
Ceredigion – Small loaf using 50% local wholemeal flour £1.20
Muffins – English muffins – perfect for Saturday breakfast! 40p each

*** RYE SOURDOUGH **
Borodinksy – Dark Russian bread with molasses & coriander (400g) £2.30
Revolution – Large dense loaf full of pumpkin and sunflower seeds (800g) £2.70
(also available on request without seeds £2.50)

** WHEAT (& WHEAT/RYE) SOURDOUGH **
Kiev – Rye and Wheat sourdough with caraway seeds (400g) £1.90
Vermont – Wheat sourdough batard (400g) £1.90
Potato Bread – Wheat sourdough with honey and potato (400g) £2.10

** SPECIALS **
Focaccia slice (90p)

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