We bake 5 days a week (Tuesday-Saturday) in Llanidloes.
Bread is available from:
- Great Oak Foods in Llanidloes (Tues-Sat)
- High Street Deli in Newtown (Tues, Fri, Sat)
- Cultivate in Newtown Market Hall (Tues, Thurs)
- Siop Blodyn Tatws Machynlleth (Tues)
- Alun Owen Butchers Caersws (Tues/Thurs)
- La Vida Verde Llandrindod (Wed)
- More on the stockists page.
- What bread is available on each day?
Author Archives: andy
Morning all, Yes it’s the 1st August which means it’s Lammas or Loaf-Mass which is a celebration of a forthcoming harvest. There is a piece on this in today’s Guardian by Andrew Whitley: “When scarcity was the norm, a good more »
Morning all, Sending this from sunny North Devon where we have been house-sitting this week. Fear not, we are coming back to Wales tomorrow and I’ve even brought my sourdoughs on holiday with me so there WILL be bread this more »
Morning all, Quite a few things to say this morning! Firstly, hello to all new subscribers, thanks for signing up. There have been a few of you over the last couple of weeks. So I should probably explain how this more »
Morning all, Hope everyone is good. Advance notice. There will be no bread definitely for one week, perhaps two. Will send my next bread mail the week I am baking My bread does freeze well, some people slice it into more »
Morning all, Hope you are all having a good week. The cheesey chilli parsley bread appears to have been a hit last week, as was the beer bread (although made with Suma’s organic stout as the Waen Brewery didn’t have more »
Morning all, Hope everyone is enjoying the sun. It is going to be seriously hot in the kitchen baking this Friday! This week I am trying two new specials. First is going to be a beer bread – using our more »
Morning all, Back baking this week after an extended trip some of Europe’s great cities; London Lille, Leeds, Sheffield and.. Birkenhead… 😉 Lots of good bread in France although not sure eating 2 croissants and a pain au chocolat daily more »